Trifter

Would you like to be escorted by private elevator to the dining room? Imagine yourself sitting at a window table, lights dimmed, so as to not distract you from the breath-taking view of Paris. Due to limited space, reservations at the Le Jules Verne Restaurant must be made several months in advance. Originally, the black decorated place looked like a nightclub, however, renowned chef Alain Ducasse and his designer Patrick Jouin, took over and transformed the place using a chocolate brown color and amber lighting along with windows that don’t reflect the light, enhancing the view of the Eiffel Tower.

During the evening, you can enjoy your favorite dish of gourmet style French cuisine. If you are in the mood, you can select a bottle of red wine from the fabulous wine list. And after dinner, if you are still not full, why not split a dessert with your honey and enjoy a cup of coffee. The table is yours for the night, but plan ahead since there is always a waiting list. And don’t forget to dress for the occasion. Whether you are celebrating your wedding anniversary or New Year’s Eve, the dress code is a jacket and dressy. The restaurant is opened seven days a week for lunch and dinner. Lunch is served between 12:15pm and 1:30pm, and dinner is available from 6:30pm through 10pm.

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