by meeming on 23/08/07 at 1:18 pm
Some of the world’s weirdest pancake mixes and flavors: would you try them?
Throughout my entire life, I have eaten traditional pancakes/hotcakes together with butter and honey. I never thought or even considered that pancakes could be modified, flavored or mixed up with some of the weirdest combinations in the world. In my opinion, a few of the world’s most bizarre pancake flavors and mixes are:
They call pancakes Injeera. Pancakes served with meat and vegetables! Wow!
They call it dosai, thosai, or dhosa. It is a South Indian crepe. Many ingredients are added such as black gram, potatoes or even pickles!
They call this a Green Onion Pancake made with green onions and served with mooshu dishes
They call it Roti Kaeng Karee. A crispy pancake Muslim style with coconut-milk based curry. Plus, spices!
They call it as Dorayaki. It is a sweet pancake filled with bean paste.
They call it Banh Xeo. Had enough lettuce, fishwort and coriander, yet?
They call this one Pajeon and Bindaetteok and it is made with seafood, chili paste, and lots of veggies.
They call it Pita. The most common stuffing is fried chickpea balls (falafel), but it is also often filled with the meat of chicken or lamb called Shwarma.