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A Taste of China: A Recipe for Green Tea
This overview of China – its geography, its culture, its people, and a recipe, too – was prepared by Jewell Faulkner while an International Business student in the College of Business at Southeastern Louisiana University.
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2 likes | A Taste of Nicaragua: A Recipe for Pastel De Tres Leches
This overview of Nicaragua – its geography, its culture, its people, and a recipe, too – was prepared by Kristy Roussel while a General Business student in the College of Business at Southeastern Louisiana University.
A Taste of Ethiopia: A Recipe for The Ikegulian Punch
This overview of Ethiopia – its geography, its culture, its people, and a recipe, too – was prepared by Joshua N. Ikegulu while a Marketing student in the College of Business at Southeastern Louisiana University.
A Taste of Greece: A Recipe for Hummus
This overview of Greece – its geography, its culture, its people, and a recipe, too – was prepared by Lauren Glueck while a management student in the College of Business at Southeastern Louisiana University.
A Taste of Belize: A Recipe for Congri
This overview of Belize – its geography, its culture, its people, and a recipe, too – was prepared by Nicholas Thomas while a Marketing student in the College of Business at Southeastern Louisiana University.
A Taste of Jamaica: A Recipe for Curry Chicken
This overview of Jamaica – its geography, its culture, its people, and a recipe, too – was prepared by Garry Polk Jr. while a General Business student in the College of Business at Southeastern Louisiana University.
A Taste of Kenya: A Recipe for Chapati
This overview of Kenya was prepared by Dorcas Kapkiai while an Accounting student in the College of Business at Southeastern Louisiana University.
A Taste of The Philippines: A Recipe for Beef Mechado
This overview of Philippines – its geography, its culture, its people, and a recipe, too – was prepared by Brittany Shockley while a Human Resource student in the College of Business at Southeastern Louisiana University.
A Taste of Mexico: Recipes for Fruit and Cinnamon Quesadilla Rolls and Fruit Rolls
This overview of Mexico – its geography, its culture, its people, and two handy recipes, too – was prepared by Nicole Walters while a Business Management student in the College of Business at Southeastern Louisiana University.
A Taste of Korea: A Recipe for Pearl Peanut Sweet Soup
This overview of Korea – its geography, its culture, its people, and a recipe, too – was prepared by Tao Zhang while an Accounting student in the College of Business at Southeastern Louisiana University.
