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How the Ybanag of the Philippines Make Pickled Pepper
Like onions, sili or pepper is also an ordinary plant very accessible in Ibanag communities. Considering its accessibility, sili is commonly used as an appetizer. The Ibanags concoct an appetizer out of pepper called sili nga artem. This pepper or sili is the native kind which is sometimes called native pepper or amiling or long pepper or sili tari. Sili amiling is a small pepper which is known to be pungent.
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